April's Chef's Table

Our Chef's Table is a place of gastronomic discovery and exchange.

This April, take a seat at our Chef's Table with our guest artisan the Chocolate Academy.

Chocolate academy is a place that empowers chocolate artisans, pastry chefs, confectioners, and bakers with solutions to improve their skills in chocolate and master new techniques and trends whether you are a novice or an expert.

Chef Edgar Trudeau-Ferrin will work Chocolate Academy’s products from appetizer to dessert, in an original, seasonal 4-course menu.

À table!

Gourmet discoveries
location-black Fairmont The Queen Elizabeth
Available Dates:
No currently available date

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